+255766606212
+255766606212
info@phiatrading.com
Pistachio Nuts For Sale. We are dedicated to provide you with the best quality pistachio. There are different types and sizes of pistachios, which are listed as below:
1. Round ( Fandoghi)
2. Jumbo ( Kaleh Ghuchi)
3. Long ( Badami, Ahmad Aghaei, Akbari)
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Pistachio Nut
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Cultivation Type
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Common
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Processing Type
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Raw or Roasted
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Grade
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AAA Grade
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Size
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20~22,22~24,25~27,28~30
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Use
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Snack
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Taste
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Delicious
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Packaging
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10kg per carton with inner plastic bag
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Shelf Life
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2 years
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Product Name
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Pistachio nuts
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Feature
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NON-GMO
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Taste
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Salty, Crispy
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Shelf Life
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24 months
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Carton size
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0.38m*0.28m*0.28m
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Produce process
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Selecting–Roasting–Seasoning–Selecting&metal detection–Packaging
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Grade
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Premium grade
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Use
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Food
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Type:Pistachio Nut
Style:Dried
Grade:High-clsss
Use:Snack
taste:salty, crispy
Packing: Bulk or separate
carton size :0.38 m *0.28 m*0.28m
Certificate:ISO220000, HACCP
Feature non-gmo no food addtives good for eyesight.
produce process:
selecting- – roasting- – seasoning- – selecting & metal detection- -packaging
Nutrient ingredients: Vitamin A, folic acid, iron, phosphorus, potassium, sodium, calcium, and also contains nicotinic acid, pantothenic acid, minerals.
Character: Natural open, Crisp kernel, pure natural processed, green & healthy, good taste.
Functions: Anti-aging; Enhance physical fitness; Helps body detoxification; Low fat, low calorie, high fiber; Protect the retina; Weight loss.
Class: AAA High-class
| COMPONENT | QUANTITY (100g) | COMPONENT | QUANTITY(100g) |
| Calories | 579 kcal | Vitamin B3 | 1,1 mg |
| Carbohydrates | 25 g | Iron | 6,7 mg |
| Fiber | 6,1 g | Manganese | 158 mg |
| Fats | 48,5 g | Zinc | 1,3 mg |
| Potassium | 1,090 mg | Coppper | 0,81 mg |
| Phosphorus | 500 mg | Vitamin A | 23 mcg |
| Vitamin C | 5,0 mg | Vitamin B6 | 1,70 mg |
| Magnesium | 158 mg | Vitamin B1 | 0,82 mg |
| Calcium | 135 mg | Vitamin B2 | 0,17 mg |
| Sodium | 6,0 mg | Vitamin B5 | 0,52 mg |
(a) Practically free from mould and mouldy or rancid taste.
(b) Free from living insects and mites.
(c) Practically free from foreign matter – anything other than pistachio (kernel, hard shell and peric
