Avocado for sale. Discover the vibrant taste and numerous health benefits of fresh Tanzanian avocados! Known for their creamy texture and rich flavor, these avocados are a perfect addition to any meal, whether you’re making guacamole, salads, or simply enjoying them on toast.
Why choose Tanzanian avocados?
– **Rich in Nutrients**: Packed with vitamins, minerals, and healthy fats, our avocados support heart health and promote overall wellness.
– **Sustainably Grown**: Sourced from local farmers in Tanzania who prioritize sustainable practices, ensuring you get fresh produce while supporting the community.
– **Versatile Ingredient**: Perfect for a variety of dishes—from smoothies to savory meals—avocados are a culinary staple that everyone loves.
Don’t miss out on this opportunity to stock your kitchen with the freshest avocados around. Taste the difference of quality and health combined. Order your Tanzanian avocados today and elevate your meals!
SPECIFICATION
Dry matter %:22.5%
Color: Dark green skin with a yellowish or white- green pulp, and a big brown seed. When ripe skin color can change from green to a black purple tone.
Odor: Characteristic free of strange odors.
Flavor: No odd flavors. Pleasant to taste
Shape: Ovoid. Green thick-skinned fruit; when ripe the pulp has a buttery. Seed 23%, Skin 16% and Pulp 61%; with an oil content up to 30%
Composition: Rich in healthy fats. Its skin thickens while it grows
Special Features: Wrinkled to smooth. Small to medium seed. Easy to peel.
Origin: Tanzania
Packaging: 6kg/ctn; 10kg/case; 11.3kg/ctn
Benefits: Avocados contain a phytonutrient called beta-sitosterol that has been shown to help maintain healthy cholesterol levels. Beta-sitosterol is a phytosterol that is similar in structure to cholesterol and leads to lower levels of cholesterol in the body via the hepatobiliary system (through excretion).
Avocados contain wonderfully healthy fats: monounsaturated fatty acids (MUFAs) and polyunsaturated fatty acids (PUFAs). Both MUFAs and PUFAs work to lower LDL levels (bad cholesterol)2 in the blood.
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